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Cooking Matters for Adults – Session 3

March 5, 2015 @ 5:00 pm

Limited Space Available, Register Today!
This 6-week course, hosted by Gleaners Community Food Bank, teaches you
how to shop for and prepare healthy meals on a limited budget.

Learn how to:

  • Use proper knife techniques
  • Read ingredient labels
  • Cut up a whole chicken
  • Make a healthy meal for a family of four on a $10 budget

Plus, take home a bag of groceries after each class so you can practice the
recipes taught that day.

Classes begin Thursday, February 19th from 5:00 – 7:00 p.m.
In order to participate, you must attend ALL 6 SESSIONS.

Contact Kelsey Hubbell at 313.324.8561 to register. Hurry, space is limited!

WHEN:  Every Thursday, February 19 – March 26, 5:00 – 7:00 p.m.
WHERE:  The Children’s Center, Building 90, Detroit, MI 48201

Flyer_Cooking Matters Adults_0115-3456-166

Details

Date:
March 5, 2015
Time:
5:00 pm

Venue